Vintage port-inspired wine made with classic head-pruned
Zinfandel fruit from Paso Robles, fortified with a neutral grape
spirit. Pairs equally well with dessert or a cheese
course. Rich and full-bodied, it shows layers of ripe plum
and velvety ripe berries, fleshed out with notes of spice, soft
caramel and sweet almond.
Click here to download Tasting Notes
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