Fermented in 14% new French Oak for 22 days. Stored sur lies in
14% new French Oak for 8 months.
This wine has aromas of white peach,
honeydew,pepper,caramel,butterscotch and vanilla. It has a round,
creamy mouthfeel balanced with a strong acid backbone. There are
tropical flavors and a nice minerality throughout, ending with a
long pineapple finish.
Click to download Tasting Notes
is currently empty