For this special Stone Egg Albariño, we took our best grapes and fermented them separately, 100% in a concrete egg-shaped tank. The citrus and stone fruit flavors are balanced perfectly with the increased minerality.

This cool climate Sauvignon Blanc is bright and racy, filled with flavors of zesty citrus, guava and passionfruit with hints of salinity and a chalky minerality. We like to think of this wine as the perfect combination of SauvignonBlancs from New Zealand and Sancerre – bursting with fruit flavors and balanced with the perfect amount of acidity.
Double Gold, 99 points, Best of Class Appellation | California State Fair
 

This grape is famous in the Rhône Valley in France, where it creates incredibly complex white wines, with a slightly off-dry "creamy" texture. Sometimes blended with red wine to add more acidity and structure.

This refreshing, vibrant wine has just a hint of sweetness to offset the crisp acidity. Perfect with spicy food or fatty cheeses.  

The same wine as our regular bottled Sauvignon Blanc, but in a can!  Holds the equivalent of half a bottle of wine.  Great for picnics, camping and the beach!  Sold in packs of 6 cans.